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New Brews

The TekSavvy Tap Series with Skeleton Park Brewery

Newbrews-Brewer_Skeleton

Beer discovery is the most important part of Toronto’s Festival of Beer. We offer hundreds of brews to try: some you have heard of, and some maybe not. We have created the New Brews presented by TekSavvy programme to do two things: 1) Allow brewers who have never been to our event the chance to feature their product to the masses. 2) Allow beer lovers the chance to discover new brews.

As part of this programme, we will be rolling out information about each participating brewer throughout the month of June in a series we are calling the TekSavvy Tap Series, to help you get to know who our New Brews are! So, without further ado – here is Skeleton Park Brewery:

What made you want to become a brewer? Tell your story!

My story of becoming a brewer is an unusual one. While I was teaching overseas in Southern Asia, the city that I was living in had become a dry city. The mayor at the time had ordered for every bar and pub to be shut down. Me and a fried of mine, who both had a bit of brewing experience, decided to open up a little “hangout” for our friend and have fresh beer brewed available. We rented out a spot above a bustling night market and began brewing. Our little hangout got fairly popular and turned into somewhat of a speakeasy brewpub. For legal reasons we decided to move the business to Taipei where we could operate a little more legitimately. I then moved home to Canada to open my own brewery.

What kind of beers will you be bringing to TFOB 2018? If you have tasting notes that you could share with fans, it will paint a picture of what they can expect? 

We will be bringing our Amber 66 and our Proper English with us. I’ve attached two flyers below with a description of the beer and the tasting notes.

Amber 66

This well-balanced European-style amber ale is the flagship to our Heritage Series. Reminiscent of our time as an early nation, we have held true to the big bodied, high ABV ales that were very popular among the hard working men and women who helped Canada become what it is today.

It is full bodied with a complex malt profile. Velvety and subtle. Notes of rye bread, cherry, and toast, with a warm highland whiskey finish. A true old-world ale.

Proper English

Vintage a vintage gets. This 150-year-old Extra Special Bitter recipe uses ingredients brought over from England by the United Empire Loyalists and still grown locally today. The simple complexity of this brilliant, golden ale recaptures a time of shared purpose and honest reward.

Earthy and slightly floral on the nose with notes of Sauvignon blanc. A malty, biscuit and pie-crust body. Hints of hazelnut and caramel with a crisp, dry finish.

What are you most excited about participating at TFOB 2018?

Beer festivals are always fun. It’s great meeting new people in the industry along with other brewers and of course it’s always fun to meet some new fans of our products.

Where can people find more information about your brewery, other brews you are making, etc?

More information about what we are all about can be found on our website www.skeletonpark.ca and on our social media pages; Facebook, Instagram and Twitter.

Make sure you check out the New Brews presented by TekSavvy on-site at TFOB 2018. There will be 12 brewers showcasing the fruits of their labour, along with free WiFi for beer lovers to share their discoveries.  We will feature each brewer leading up to TFOB 2018. And yes, the New Brews presented by TekSavvy pavilion will be on-site for all four days of TFOB.

Get TFOB THURSDAY Tickets Now!

TFOB Friday: SOLD OUT!

TFOB Saturday: SOLD OUT!

Get Tickets to TFOB SUNDAY with I Mother Earth and Finger Eleven Now!

read more

The TekSavvy Tap Series with Midtown Brewing Company

Newbrews-Brewer_Midtown

Beer discovery is the most important part of Toronto’s Festival of Beer. We offer hundreds of brews to try: some you have heard of, and some maybe not. We have created the New Brews presented by TekSavvy programme to do two things: 1) Allow brewers who have never been to our event the chance to feature their product to the masses. 2) Allow beer lovers the chance to discover new brews.

As part of this programme, we will be rolling out information about each participating brewer throughout the month of June in a series we are calling the TekSavvy Tap Series, to help you get to know who our New Brews are! So, without further ado – here is Midtown Brewing Company:

What made you want to become a brewer? Tell your story!

Midtown founded by Paul Spike Lees and Mark Andrewsky as a Craft Brewery, Restaurant, Public house and Market in the center of wellington is well known for its relaxed atmosphere, good times and traditional beer styles, One of the few breweries in the area with a focus on traditional cask conditioned ales.

PSL Head Brewer; I started brewing with kits bought from the local pharmacy as a school science experiment, in buckets, in the kitchen aged 14  and Ive just kept going.   The more I learn the more i realize how much i don’t know.

I’m always amazed when the wort runs clear and the ferment take off and beer actually comes out of a bright tank. The thing i love the most is that ultimately this is a natural process thats been around in one form or another for thousands of years.

I feel that the process of making beer in traditional styles connects me directly with the social history of brewers, regions, people and cultures.

What kind of beers will you be bringing to TFOB 2018? If you have tasting notes that you could share with fans, it will paint a picture of what they can expect? 

Extra Special Bitter (ESB)

Based on the classic unfiltered Extra Special Bitter, this beer has a medium Body with a clean dry finish, Its flavour profile is a balanced malt sweetness against the hop bittering. The hop profile is low

On the palate it shows caramel notes with a nutty middle and has dark stone fruits and a jamminess on the finish. The finish is accented at cellar drinking temperature 10-12C, while still maintaining a clean caramel and nutty character at lower serving temperatures.

KOLSCH

This is a Canadian twist on the classic German Beer interplays lower levels of bittering hops accentuating the Pilsner malt and the earthy character from the wheat malt, creating a clean crisp easy drinking beer with a dry finish and a pleasant peach apricot aromas.

What are you most excited about participating at TFOB 2018?

Participating in TFOB its Midtown Brewing Company’s first venture out to a festival on this scale, Its always a pleasure to mingle with your pear group and try new brews and compare notes. you always learn something new as well as getting the opportunity to introduce our brews to new folks

Where can people find more information about your brewery, other brews you are making, etc?

We can be found at: www.midtownbrewingcompany.com or on Instagram: @midtownbrewingcompany

Make sure you check out the New Brews presented by TekSavvy on-site at TFOB 2018. There will be 12 brewers showcasing the fruits of their labour, along with free WiFi for beer lovers to share their discoveries.  We will feature each brewer leading up to TFOB 2018. And yes, the New Brews presented by TekSavvy pavilion will be on-site for all four days of TFOB.

Get TFOB THURSDAY Tickets Now!

TFOB Friday: SOLD OUT!

TFOB Saturday: SOLD OUT!

Get Tickets to TFOB SUNDAY with I Mother Earth and Finger Eleven Now!

read more

The TekSavvy Tap Series with Saulter Street Brewery

Newbrews-Brewer_Saulter

Beer discovery is the most important part of Toronto’s Festival of Beer. We offer hundreds of brews to try: some you have heard of, and some maybe not. We have created the New Brews presented by TekSavvy programme to do two things: 1) Allow brewers who have never been to our event the chance to feature their product to the masses. 2) Allow beer lovers the chance to discover new brews.

As part of this programme, we will be rolling out information about each participating brewer throughout the month of June in a series we are calling the TekSavvy Tap Series, to help you get to know who our New Brews are! So, without further ado – here is Saulter Street Brewery:

What made you want to become a brewer? Tell your story!

Saulter Street Brewery was built for those whose lives move a little too fast. The brewery is a mini escape from the city within it. Our brewing process fuses traditional ingredients in unconventional combinations underlined by a great deal of patience, creating something that’s meaningful to us, and hopefully to you too. For us, this brewery was created with a lot of heart and passion for beer in the hopes to be a vehicle for meaningful moments, connections, and conversations.

What kind of beers will you be bringing to TFOB 2018? If you have tasting notes that you could share with fans, it will paint a picture of what they can expect? 

Riverside Pilsner: 4.7% and 25 IBU

  • Our flagship Czech-style Pilsner is made from locally sourced small batch malts and Saaz hops to give it a spicy bite. Smooth and crisp, this copper-coloured, medium-bodied beer has been aged for twenty-eight days

Golden Ale: 5.5% and 60 IBU

  • A traditional English Style Ale using a new English hop, Olicana, which is made to resemble tropical flavoured hops from Australia and the Pacific Northwest. This golden coloured ale is crisp with bitter & earthy notes. Aroma of citrus zest, dried mango and apricot.

What are you most excited about participating at TFOB 2018?

We cannot wait to pour our Pilsner and Golden Pale Ale at TFOB 2018! Other than the sunshine and live music, we are excited to introduce out beer and our brewery to all of Toronto! See you soon

Where can people find more information about your brewery, other brews you are making, etc?

Our website, www.saulterstreetbrewery.com or on social media channels- Instagram (@SaulterstreetBrewery) and Facebook (@SaulterstreetBrewery). Also, come by the tap room at #1, 31 Saulter Street in Riverside, TO. Open 12-9pm, 7 days a week!

Make sure you check out the New Brews presented by TekSavvy on-site at TFOB 2018. There will be 12 brewers showcasing the fruits of their labour, along with free WiFi for beer lovers to share their discoveries.  We will feature each brewer leading up to TFOB 2018. And yes, the New Brews presented by TekSavvy pavilion will be on-site for all four days of TFOB.

Get TFOB THURSDAY Tickets Now!

TFOB Friday: SOLD OUT!

TFOB Saturday: SOLD OUT!

Get Tickets to TFOB SUNDAY with I Mother Earth and Finger Eleven Now!

 

read more

The TekSavvy Tap Series with William Street Beer Co.

Newbrews-Brewer_Willamstreet

Beer discovery is the most important part of Toronto’s Festival of Beer. We offer hundreds of brews to try: some you have heard of, and some maybe not. We have created the New Brews presented by TekSavvy programme to do two things: 1) Allow brewers who have never been to our event the chance to feature their product to the masses. 2) Allow beer lovers the chance to discover new brews.

As part of this programme, we will be rolling out information about each participating brewer throughout the month of June in a series we are calling the TekSavvy Tap Series, to help you get to know who our New Brews are! So, without further ado – here is William Street Beer Co:

What made you want to become a brewer? Tell your story!

I started home brewing in the early 2000’s, probably for the same reason most people do… to save a few bucks. I could not have been more wrong. 20L batches quickly gave way to 50L batches. That trend has continued to this day as we brew on a 10HL system at William Street Beer Co. in Cobourg. Our brewery brews primarily traditional North American and German styles with a focus on securing the best possible ingredients and utilizing traditional, proven processes.

All of our core brands are brewed with 100% Northumberland County Hops, brewed by Valley Hops in Port Hope.

What kind of beer(s) will you be bringing to TFOB 2018? If you have tasting notes that you could share with fans, it will help paint a picture of what they can expect?

William Street Beer Co. is very excited to present one of our Core Brands and one of our Seasonal.

Cliff Top Pale Ale is a 5.5% ABV North American Pale Ale which is brewed with 100% Northumberland County grown Magnum, Chinook and Cascade Hops.

Orange CreamCycle is a traditional Cream Ale which is unfused with orange zest and real vanilla to create an amazingly sweet and delicious summer experience.

What are you most excited about participating at TFOB 2018?

As a small, regional brewery, we are excited to introduce the fruits of our labours to the Toronto market

Where can people find more information about your brewery, other brews you are making, etc?

www.williamstreetbeer.com

Facebook: @WilliamStreetBeer

Instagram: @WilliamStreetBeer

Twitter: @WilliamStBeer

Make sure you check out the New Brews presented by TekSavvy on-site at TFOB 2018. There will be 12 brewers showcasing the fruits of their labour, along with free WiFi for beer lovers to share their discoveries.  We will feature each brewer leading up to TFOB 2018. And yes, the New Brews presented by TekSavvy pavilion will be on-site for all four days of TFOB.

Get TFOB THURSDAY Tickets Now!

TFOB Friday: SOLD OUT!

TFOB Saturday: SOLD OUT!

Get Tickets to TFOB SUNDAY with I Mother Earth and Finger Eleven Now!

read more

New Brews presented by TekSavvy

Newbrews-Web

Beer discovery is the most important part of Toronto’s Festival of Beer. We offer hundreds of brews to try: some you have heard of, and some maybe not. We created the New Brews presented by TekSavvy programme to do two things: 1) Allow brewers who have never been to our event the chance to feature their product to the masses. 2) Allow beer lovers the chance to discover new brews.

Make sure you check out the New Brews presented by TekSavvy on-site at TFOB 2018. There will be 12 brewers showcasing the fruits of their labour, along with free WiFi for beer lovers to share their discoveries.  We will feature each brewer leading up to TFOB 2018. And yes, the New Brews presented by TekSavvy pavilion will be on-site for all four days of TFOB.

Get TFOB THURSDAY Tickets Now!

TFOB Friday: SOLD OUT!

TFOB Saturday: SOLD OUT!

Get Tickets to TFOB SUNDAY with I Mother Earth and Finger Eleven Now!

Here is this year’s New Brews presented by TekSavvy line-up:

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